The Chesapeake Room gave us our first exposure to Washington, DC.
We are excited to be part of Xavier Cervera's new Capital Hill restaurant.
We are excited to be part of Xavier Cervera's new Capital Hill restaurant.
Leather Booth
Working with Charleston Restaurateur Richard Stoney to create the 2008 Carolina's Restaurant decor upgrade marked our first entry into Fine Dining. Shown above are two custom Leather Booths that we designed and manufactured for the main dining area and three hand-tufted booths for the bar area.
Proclaimed by the New York Times as "one of the most elegant restaruants on the east coast."